Sunday, August 1, 2010

Philippines Cuisine: Coconut Macaroons

Posted by The 4 Chiquez at 7:36 PM


Ingredients:

2 teaspoon vanilla extract
1 can Condensed Milk
16 Ounces Shredded Coconut

Method:
  1. Mix all ingredients in a bowl
  2. Drop by teaspoons onto parchment paper (oil paper) on a cookie sheet.
  3. Bake in a preheated oven at 325 degree Fahrenheit for about 20 minutes or until golden.



 

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